Here at Richie’s NY Pizza and Grill our food will always be fresh, authentic & homemade. We source only the finest ingredients possible! Our menu borrows from every region of Italy & influenced by our New York roots.
Our Pizza
Our dough is made daily from scratch using high quality flour, filtered water + fresh yeast to ensure a unique artisan flavor. We allow our dough to rise for at least 48 hours + bake in a 600 degree brick oven to achieve a dark crispy crust.